Blast from the past! Turkey Burgers on the Trinity Quad

Last year I found a teeny tiny Weber grill, never used and in its original packing at a yard sale for 5 bucks. A steal! Though that little guy hasn't seen the light of day since last summer, it was a trouper last summer. One of my favorite summer memories from last year was an amazing afternoon at my alma matter, Trinity College, with fellow alum (and now betrothed) Devin.

We took some lean, ground turkey meat, mixed it up with some delicious spices, fresh chopped herbs, onions and bell peppers, and formed them into little patties...complete with an extra sharp cheddar cheese center, of course!

We headed over to Trinity with blanket, cards, frisbee, grill and the rest of the burger fixings and let those little patties grill to perfection. We topped the burgers with grilled red onions and red peppers, fresh lettuce and tomatoes, and of course more cheese. Served with Cape Cod chips and lemonade...what could be better?

The grill master at work!
The lovely mini burgers in all of their juicy glory

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